Pha Taem National Park
Thailand's eastern edge — 3,000-year-old cliff paintings above the Mekong, dramatic sandstone formations, and sunrise views across to Laos.

About this Place
Pha Taem National Park on the Mekong River at Thailand's easternmost point is the country's geographic edge — a towering red sandstone cliff face above the river featuring the largest pre-historic rock art site in Thailand. The cliff paintings, estimated 3,000–4,000 years old, stretch 200 metres along the face depicting fish (ca. 4m long), giant catfish, elephants, and human figures painted in red ochre by the prehistoric Mekong civilisation. The views from the clifftop across the Mekong to Laos are extraordinary — sunrise here is particularly famous. The park also contains Sao Chaliang (a geological formation of oddly eroded sandstone pillars resembling mushrooms), the Sam Phan Bok seasonal rock fields (dry season), and various viewpoints over the Mekong bend. The park is 100km from Ubon city. Accommodation available in the park. Best visited October–February when weather is optimal.
Location
15.5466, 105.5370
More Nearby Locations
Isaan's scenic river park where the Moon River meets the Mekong — rock rapids, waterfalls, and the famous two-colour confluence visible from the bank.
The Mekong's hidden rock labyrinth — thousands of naturally carved pools and channels emerge from the riverbed during dry season in a surreal sandstone landscape.
One of Thailand's grandest festivals — Ubon's July Candle Festival features months-in-the-making beeswax sculptures paraded through the city in a 300,000-person celebration.
Ubon's most historic temple with a 19th-century scripture library on stilts — serene, shaded, and the spiritual heart of the city's famous Candle Festival.
Nearby Guides
- Ubon Ratchathani Candle Festival: Thailand's Most Spectacular Buddhist Celebration
- Mekong River & Sam Phan Bok: Ubon's Grand Canyon and the Thai-Lao Border
- Ubon Ratchathani Silk Weaving & Traditional Crafts: Mudmee, Basketry & Isaan Artisanship
- Ubon Ratchathani Street Food Guide: Mekong Influences & Eastern Isaan Flavors